Palm&Pine

Palm&Pine is a vibrant and welcoming New American-Cocktail Bar located in the heart of New Orleans. This restaurant offers a plethora of amenities such as reservations, takeout, delivery, vegan options, and even catering services. The space itself exudes personality and charm, making it a popular choice among diners looking for a unique and memorable dining experience.

Customers rave about the diverse menu options, with dishes ranging from Tamales and Eggplant to Corn Babies and Gulf Shrimp Rampart. The cocktail selection is equally impressive, with innovative drinks like the jalapeño margarita winning over patrons.

One standout dish that customers can't get enough of is the Crawfish Rampart, a cold ceviche-style appetizer served with remoulade and fried saltines. The Pork belly fried rice receives high praise as well, with diners going back for seconds of this savory delight.

The warm and inviting atmosphere of Palm&Pine, coupled with the attentive service and delectable cuisine, sets the stage for an unforgettable dining experience. Whether you're looking for a casual dinner or a special event, Palm&Pine is sure to exceed your expectations. So, gather your friends and family, make a reservation, and indulge in the culinary delights that Palm&Pine has to offer.

Palm&Pine Menu

Location

Address: 308 N Rampart St New Orleans, LA 70112
Phone: (504) 814-6200

🕓 Work Hours
MON 5:30 PM - 9:00 PM
TUE Closed
WED 5:30 PM - 9:00 PM
THU 5:30 PM - 9:00 PM
FRI 5:30 PM - 1:00 AM (Next day)
SAT 5:30 PM - 1:00 AM (Next day)
SUN 10:30 AM - 2:00 PM 5:30 PM - 9:00 PM

Business info

  • Takes Reservations
    Yes
  • Offers Takeout
    Yes
  • Delivery
    No
  • Vegan Options
    Yes
  • Wheelchair accessible
    Yes
  • Accepts Credit Cards
    Yes
  • Accepts Android Pay
    No
  • Accepts Apple Pay
    No
  • Outdoor Seating
    Yes
  • Casual
    Yes
  • Moderate Noise
    Yes
  • Casual Dress
    Yes
  • Offers Catering
    Yes
  • Good for Dinner
    Yes
  • Garage Parking, Street Parking
    Yes
  • Waiter Service
    Yes
  • Free Wi-Fi
    Yes
  • Best nights on Friday
    Yes
  • Happy Hour Specials
    Yes
  • Full Bar
    Yes
  • Women-owned
    Yes
  • Private Dining
    Yes
  • Gender-neutral restrooms
    Yes
  • Open to All
    Yes
  • Smoking
    No
  • Drive-Thru
    No
  • Dogs Not Allowed
    No
  • TV
    No
  • Heated Outdoor Seating
    No
  • Covered Outdoor Seating
    No
  • Bike Parking
    Yes

Last Reviews

  • Author: Lynn W.

    11 August 2024

    Another great dining experience at one of my favorite restaurants in the city. Thank you to the people who helped me. Jazz Amarys Chelsea Cookie My favorites here are: Tamales, Eggplant, Steak, butter beans, Crudo, Gulf Shrimp Rampart! Love the jalapeño margarita here too.

  • Author: Sasha P.

    30 June 2024

    When I was doing research for places to eat in NOLA, this one popped up on quite a few lists -- and now i understand why. The space itself isn't too big but has a WHOLE lot of personality. I was truly in love with this restaurant and knew as soon as we walked in that I was going to love dinner. Our server was excellent and we were never left waiting or wanting. It wasn't *super* busy but we were there a little late for dinnertime. They were still running around and seemed to be on top of their game as a whole staff. I loved the menu options - it was very hard to make a decision on what I wanted for my main - but I was NOT disappointed :) Side note -- the menu had me at "corn babies." How fun is that?? Of course we ordered said corn babies and they were absolutely banging. We also had the special, squash blossom tacos, and I could have eaten 10 of them. All 4 of us were very happy with our dishes and I have to say the cajun fried quail was outrageous - I ate every single bite.

  • Author: Trina K.

    04 May 2024

    Wow. I enjoyed it so much that I returned a second time within 2 days to try their late night jazz fest menu. First item of note, 20% is added to every check. The blank tip (gratuity) line doesn't state it's an additional tip -- so beware. DECOR Certain seating reminded me of a church pews. SERVICE Service is great in that servers are friendly and easy going. The wait staff have plenty to keep them busy, which leaves the impression that requests can take a while. COCKTAILS You really can't go wrong, except that you should avoid the coconut water daiquiris if you're expecting a traditional type daiquiris. FOOD Crawfish Rampart (5 stars) This is a must try app. It is served cold like ceviche and doused in remoulade. The fried saltines really helped to balance the flavors. Cornmeal Fried Oysters (3 stars) This is perfect for those with gluten sensitivities. They're fried hard, which isn't my preference. On the other hand, the accompanying sauce was really special. Corn Babies a/k/a Cornbread (4 stars) It's spectacular, but $13 for 3 seems a bit steep. Corner Store Crudo/ Yellowfin Tuna Crudo (4 stars) Very Special. It's packed bursting with an array of flavors. I could even taste the pineapple big shot which is a local soda company. Pork belly fried rice a/k/a "Arroz ----?" (5 stars) It was some of the best fried rice I've ever had. Everyone at the table went back for seconds of this shared item. Other items of note: 1. It's a warm place. The doors were open both times and I don't think they use A/C. Dress accordingly. If you prefer cool places or less humid ones, this probably isn't the place for you. 2. Reservations - Highly suggest making them, especially during festivals or special events. 3. During our late night meal, there was a really fun Burlesquette show. It was a tasteful surprise. It was also cool that tipping was available via Venmo, Zelle and cash app.

  • Author: Thomas N.

    26 April 2024

    Awesome menu lots of southern Latin and southern Asian fusion plates! We made a reservation maybe 4 days before for Monday evening. The staff was super friendly and helpful with recommendations since everything sounded so good on the menu. Got seated at the bar/kitchen so you could see them cook and plate everything. We order 3 appetizers (Brussels sprouts, a crawfish special (forget the name, it's like a little hush puppy), corner store crudo). All were delicious in their own way. Mains: Texas bbq shrimp and the coconut blackened gulf fish with the brown butter crab topping. THESE TWO DISHES were the highlight of the night. Dessert: caramel flan (very unique because it finishes more like a cheesecake, but still so so good!), guava chocolate chess pie (tasty but it was very rich could only take a few bites) Overall - I'd say more like 4.5 starts because the food took some time to come out/on the slow side, dinner took about 2 hours.

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